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Joe's Stone Crab
11 Washington Avenue
Miami Beach, FL 33139
(305) 673-0365
Mention South
Beach to any non-Floridian over 50 and chances are theyll automatically rattle off
something like: "Oh, so you must know where Joes Stone Crab is, then?" or
"You know, I was in Miami in 19-whatever and I ate at Joes. Is it still
there?"
as if knowing Joes is some sort of rite of passage.
which
is not to insult non-Floridians over 50 but to make a point: Joes was a destination
point for South Florida visitors before South Beach was. And the Joes experience
is
unforgettable. Apparently, for a few decades, it was the only reason tourists came to this
once culturally depleted neck of the woods at all. Joes isnt a restaurant.
Its a phenomenon. And the truth is, its so cavernous, its impossible for
locals to miss. It occupies an entire city block, and teems with activity from open to
close every single day. Celebrities and hot shots make reservations and are whisked off to
the only reserved tables Joes offers. The inexperienced put in their names with one
of the bouncer-esque maitre-ds and wait up to two and a half hours for their coveted
tables. Those in the know courageously grease the palm of one of those intimidating fellas
at the door and wait only half as long for theirs. The celebrated stone crab is in all its
glory at Joes. (Stick to the medium claws for flavor and quality.) And delight in
saying youve experienced it.
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Virlin Lester from Atlanta, GA |
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5-Excellent |
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4-Good |
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5-Excellent |
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4-Good |
Review: A
great experience! Spent 2/15/08 evening dining at Joe's for the first
time and truly enjoyed the experience of having stone crab for the first
time. |
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4-Good |
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4-Good |
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5-Excellent |
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4-Good |
Review: The
food is absolutely phenomenal... The wait not so desirable. After your
first sip of the lobster bisque or your first bite of the lobster tail,
you'll realize the wait was well worth it. |
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5-Excellent |
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5-Excellent |
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5-Excellent |
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5-Excellent |
Review: They
are one of the reasons I keep coming back to Miami. To avoid the line
up try their take out service (you may eat at the take out bar) - same
food and same quality. |
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4-Good |
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3-Fair |
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5-Excellent |
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3-Fair |
Review: Expect
a wait!! You can slip some money to get ahead of the line. Or just
show up early! The food is great. Seating is tight, very tight! Its a
must visit. A true Miami classic! |
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1-Bad |
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4-Good |
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2-Poor |
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2-Poor |
Review: Rude
bartender, rude host, poor service from our server. Casual fare at fine
dining prices. Living in Florida I have had better seafood at a road
side bar then from Joes. Lots of other GREAT restaurants in this price
range right down the street. Oh yeah and a horrific wait. |
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Paul from
Toronto, Canada |
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5-Excellent |
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5-Excellent |
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5-Excellent |
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4-Good |
Review: Dined
there many times when I have visited SoBe and just can't say enough good
things. They had moved from what I remember
as the foot of Collins Ave to the new premises some time ago I guess but
everything is as excellent as always including the green apple martoonis
:) |
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Chris from
St. Thomas, Virgin Islands |
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5-Excellent |
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5-Excellent |
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5-Excellent |
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5-Excellent |
Review: It
was well worth the trip from the Virgin Islands...From the staff to the
food, everything was excellent, I would definitely recommend
it to others. You can't put a price on great food. I'm looking forward
to going to Joes on my next visit. |
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South Beach Magazine Reader from
Wisconsin |
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5-Excellent |
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4-Good |
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5-Excellent |
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5-Excellent |
Review: We
vacation in Miami Beach every year, and have
been going for over 30 years. No year is complete without a trip to
Joe's. The stone crabs are exceptional, the service is usually great,
and the key lime pie is the best I've ever had. My son always has the
New York Strip and it is aged perfectly and scrumptious. Joe's also has
the best coffee served anywhere. We used to rush to get there when the
doors opened, now we go whenever we want to and show a $20.00 to the
maitre'd. We usually don't have to wait more that 30 minutes and most
times less than that. It's a little intimidating and they won't take
the money until you leave. Upon leaving, the maitre'd, like he has eyes
in the back of his head turns and extends his hand to receive his tip
and bids you a fond farewell. The prices are high, but the food and the
experience are worth it. |
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Mary & Steve from
Beavercreek, OH |
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5-Excellent |
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5-Excellent |
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5-Excellent |
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5-Excellent |
Review: Joe's
Stone Crab is a South Beach favorite. We dine there every time we are
in town. The service is outstanding and the food is out of this world.
The real secret is to walk into the restaurant at 4PM and put your name
on the list for 5 o'clock seating! It works every time! |
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2-Poor |
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4-Good |
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3-Fair |
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1-Bad |
Review: Well
despite the fact that there was a two and a half hour wait,
if you are not a celebrity the service sucks. Very mean people. |
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South Beach Magazine Reader from
Clewiston, FL |
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4-Good |
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5-Excellent |
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5-Excellent |
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4-Good |
Review: Excellent
Restaurant. When we arrived, we were told the wait would be about an
hour. We went to the bar for a cocktail and appetizers. We were called
in 3 minutes. Unexpected... |
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Reviewed by:
Carol from Fort
Lauderdale
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Service: |
5-Excellent |
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Ambiance: |
3-Fair |
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Food Quality: |
4-Good |
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Value for Price: |
4-Good |
Review: After
hearing about Joe's from everyone from my grandmother to my pastor,
we finally had to try it. My husband and I
drove down from Fort Lauderdale and after all the hype we thought we'd
be disappointed - but we actually had a great experience. The food isn't
too frilly and the stone crab was the best we'd ever had! We really
enjoyed the family style servings because it let try a few different
things. We even ordered an extra slice of key lime pie to take home with
us. It was absolutely worth the drive and we'll be back for sure! |
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